The Gourmet Farmer – Home on the Range – Part 2

The Gourmet Farmer – Home on the Range – Part 2

The Gourmet Farmer is at the YU Ranch in Tillsonburg Ontario. In this second part of the episode, Chef Tracy Winkworth shows us how to make one heck of a gourmet burger from Grass-fed Beef, grown right on the YU Ranch by Bryan and Cathy Gilvesy. Stay tuned, because part 3 Chef Tracy gets classy with one delicious tenderloin.